Publication List

Title Authors Comments
Within-person variation in the postprandial lipemic response of healthy adults. Ryan MF, O'Grada CM, Morris C, Segurado R, Walsh MC, Gibney ER, Brennan L, Roche HM, Gibney MJ
Water intakes and dietary sources of a nationally representative sample of Irish adults. O'Connor L, Walton J, Flynn A
Vitamin D deficiency is associated with inflammation in older Irish adults. Laird E, McNulty H, Ward M, Hoey L, McSorley E, Wallace JM, Carson E, Molloy AM, Healy M, Casey MC, Cunningham C, Strain JJ
Vitamin C supplementation modulates gene expression in peripheral blood mononuclear cells specifically upon an inflammatory stimulus: a pilot study in healthy subjects. Canali R, Natarelli L, Leoni G, Azzini E, Comitato R, Sancak O, Barella L, Virgili F
Visceral fat adipocytes from obese and colorectal cancer subjects exhibit distinct secretory and ω6 polyunsaturated fatty acid profiles and deliver immunosuppressive signals to innate immunity cells. Del Cornò M, D'Archivio M, Conti L, Scazzocchio B, Varì R, Donninelli G, Varano B, Giammarioli S, De Meo S, Silecchia G, Pennestrì F, Persiani R, Masella R, Gessani S
Visceral fat accumulation during lipid overfeeding is related to subcutaneous adipose tissue characteristics in healthy men. Alligier M, Gabert L, Meugnier E, Lambert-Porcheron S, Chanseaume E, Pilleul F, Debard C, Sauvinet V, Morio B, Vidal-Puig A, Vidal H, Laville M
Twin metabolomics: the key to unlocking complex phenotypes in nutrition research. Barron R, Bermingham K, Brennan L, Gibney ER, Gibney MJ, Ryan MF, O'Sullivan A
The Impact of Nutritional Supplementation on Sweat Metabolomic Content: A Proof-of-Concept Study. Harshman SW, Browder AB, Davidson CN, Pitsch RL, Strayer KE, Schaeublin NM, Phelps MS, O'Connor ML, Mackowski NS, Barrett KN, Eckerle JJ, Strang AJ, Martin JA
The Gut Microbiome and Abiotic Factors as Potential Determinants of Postprandial Glucose Responses: A Single-Arm Meal Study. Nestel N, Hvass JD, Bahl MI, Hansen LH, Krych L, Nielsen DS, Dragsted LO, Roager HM
Test meals rich in marine long-chain n-3 polyunsaturated fatty acids increase postprandial chylomicron response. Griffo E, Di Marino L, Patti L, Bozzetto L, Annuzzi G, Cipriano P, Mangione A, Della Pepa G, Cocozza S, Riccardi G, Rivellese AA